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Recommend Does Aspartame Cause Tumors and Pose Cancer Risks? The Jury Is Still Out (Email)

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By Scott Thill, AlterNet Posted on December 17, 2009, Printed on December 17, 2009 http://www.alternet.org/story/144617/ "Sweet taste is a quality of some chemical substances that the human race has always associated with pleasure," wrote George E. Inglett in the 1984 book Aspartame: Physiology and Biology, about the controversial artificial sweetener marketed in powder form under popular brands like NutraSweet and Equal. Initially approved by the Food and Drug Administration (FDA) in 1974, aspartame is now "consumed by over 200 million people in more than 6,000 products," according to the Calorie Control Council's dedicated site Aspartame.org. "As a result, high value has been placed on materials exhibiting sweetness," Inglett wrote.


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